Menus | Bingley's Bistro

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French Onion Soup (GF*) with croutons & melted gruyère £7.50

Homemade Bread and Olives (GF*, Ve) entré £4.50

Seared Scallops (GF) with Serrano ham & black olive tapenade £10.00

Chilli & Garlic Butter Tiger Prawns (GF) with marsh samphire £9.50

Stuffed Baby Aubergines (Ve) with rich tomato coulis £7.50

Chicken Liver Paté (GF*) with crostini and apricot chutney £7.50

Baked Camembert (GF*) with caramelised red onions and toasted bread £7.50

Slow Braised Pork Belly (GF) with carrot mash, spinach, red wine jus & apple sauce £18.00

Steak 8oz Fillet (GF) hand cut chips, salad & mushroom or green peppercorn sauce £30.00

Rib Eye 10oz (GF) with hand cut chips, salad & mushroom or green peppercorn sauce £22.50

Pan Fried Sea Bream Fillet (GF, V) wtih cannellini bean purée, green beans & gremolata £19.50

Roast Hake (GF*) with tomato & herb topping, rice rosti & salsa verde £18.50

Sri-Lankan Roasted Vegetable Curry (Ve, GF) with cardamom rice £17.50

Bingley's Turkey Roulade with Yorkshire pudding, roast root vegetables, roast potatoes, thyme jus & cranberry sauce £18.00

Children's Menu

3-courses - £10.95

(includes a soft drink)

Starter

Garlic Bread with Cheese (GF)

Tomato Soup with Bread (GF)

Main Course

Roast Chicken Dinner

Pasta with Pesto (GF*)

Fish Goujons, peas, fries and dips

Dessert

Double Chocolate Brownie with ice cream (GF)

Eton Mess

House Salad (GF, Vegan) £3.50

Cauliflower Cheese £3.50

Roasted Root Vegetables £3.50

Roasted Potatoes £3.50

Fries £3.50

Sharing Cheese Board (GF, Ve) with homemade crackers & chutney £12.00

Christmas Pudding Semifreddo (GF) £7.50

Eton Mess (GF) with mixed berry coulis £7.50

Vanilla Crème Brulée (V) with cinnamon shortbread £7.50

Espresso Martini & Chocolate Mousse (GF, Ve) with almond brittle £7.50

GF = Gluten Free; GF* = can be adapted; DF = Dairy Free; DF* = can be adapted; V = Vegetarian; Ve = Vegan

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Reservation

Call 01202 679946 or contact us for help

14 High Street, Poole, Dorset BH15 1BP

01202 679946

All bookings should be made on-line via the Front Page of our website, thank you

check our

View our special menu

Starters

Bistro

Side Dishes

Desserts

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